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    Home

    Dietary

    Whether you're vegan or vegetarian or just want to eat less processed sugar, you can sort through my recipes by dietary requirements using the categories in the box below.

    Narrow your search:

    Dairy Free
    Gluten Free
    Low Carb
    Low Fat
    Low Sugar
    Vegan
    Vegetarian
    • Hyugadon (Sesame Marinated Tuna Bowl)
    • Kabocha Pumpkin Basque Cheesecake
    • Cucumber Dill Salad with Dijon Mustard
    • Black Sesame Dumplings (Kurogoma Dango)
    • Japanese Sweet Potato Salad
    • Miso Glazed Chicken with Persimmons
    • Patate Alla Carbonara
    •  Japanese Sweet Potato Rice
    • Sweet & Sour Teriyaki Chicken with Sweet Potatoes
    • Autumn Persimmon Salad
    • Tandoori Salmon
    • Steak with Gorgonzola Shiitake Sauce
    • Avocado with Yuzu Miso
    • Naked Chicken Nuggets
    • Cooked Lettuce with Oyster Sauce
    • Chili Lime Shrimp
    • Shio Yakisoba
    • Negiyaki (Japanese Scallion Pancakes)
    • Garlic Udon Noodles
    • Corn Tempura (Tōmorokoshi No Gansekiage)
    • Creamy Tantan Somen
    • Fresh Shiitake Mushroom Stir-Fry
    • Basil and Black Pepper Shrimp
    • Cheesy Corn Fritters
    • Pan Fried Sea Bream
    • Chicken Breast Chashu
    • Pan Roasted Fava Beans
    • Menma (Ramen Bamboo Shoots)
    • Sake Steamed Clams (Hamaguri No Sakamushi)
    • Mapo Zucchini
    • Poached Chicken & Kimchi Salad
    • Curried Green Bean Salad
    • Carrot Kinpira
    • Mentaiko Shiraae
    • Chinese Pickled Cucumbers
    • Crispy Potato Rosti
    • Cucumber Basil Salad (Sunomono)
    • Tangy Coleslaw (No Mayo)
    • Gochujang Braised Rib Fingers
    • Pesto Avocado Breakfast Sandwich

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    I started No Recipes back in 2007 as a place to share original dishes I'd created with friends. It's since evolved into something much bigger than I could have imagined, but as it grew, the focus shifted from inventing dishes to improving classics. In the spirit of how No Recipes began, I'm bringing back my weekly original recipes for all of my supporters and friends!

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    • Sliced and marinated tuna in a bowl with rice.
      Hyugadon (Sesame Marinated Tuna Bowl)
    • Closeup of Cucumber Dill Salad with Dijon Mustard, quick pickled cucumbers and turnips crowned with feathery dill on a white plate.
      Cucumber Dill Salad with Dijon Mustard
    • Chicken and persimmons cooked in a miso ginger glaze.
      Miso Glazed Chicken with Persimmons
    • Batons of potato cooked with pancetta and coated in a silky egg sauce.
      Patate Alla Carbonara
    • Spicy sauce enrobes tender chicken and al dente pasta.
      Chicken Curry Pasta
    • Avocado, yuzu and miso harmonize in a bowl.
      Avocado with Yuzu Miso

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    All text and photos ©2007-2023 by Marc Matsumoto. All rights reserved.