Side Dishes
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Asparagus, Egg, and Anchovy Salad
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Broccoli Snap Peas and Ham
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Kinpira Renkon (Lotus Root)
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Watercress and Strawberry Salad
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Tocanā de Cartofi
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Shira Ae (Tofu Sesame Salad)
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Mentaiko Potato Salad
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Nori Cream Pasta
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Pan Roasted Turnips with Blue Cheese
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Sesame Glazed New Potatoes
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Mashed Kabocha
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Ginger Okra Salad
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Savory Carrot Pancakes
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Mixed Mushrooms with Basil Sauce
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Okra Nagaimo and Ume Salad
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Avocado with Miso Mustard
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Natto Kimchi
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Cheese & Egg Potato Salad
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Kaminari Tofu
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Versatile Sushi Rice Seasoning
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Century Egg and Fava Bean Salad
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Shredded Carrot and Tuna Salad
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Spring Asparagus & Snap Pea Salad
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Sautéed Romaine Lettuce with Garlic and Lemon
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Japanese-style Tea Eggs