Marc's Recipes

  • Type
  • Ingredient
  • Course
  • Cuisine
  • Dietary
  • Sign Up
  • Log In
  • Contact
  • Signup
  • Log In
menu icon
go to homepage
  • Type
  • Ingredient
  • Course
  • Cuisine
  • Dietary
  • Sign Up
  • Log In
    • Instagram
    • Twitter
    • YouTube
  • search icon
    Homepage link
    • Type
    • Ingredient
    • Course
    • Cuisine
    • Dietary
    • Sign Up
    • Log In
    • Instagram
    • Twitter
    • YouTube
  • ×
    Home » Main Ingredient

    Vegetable

    Everyone will eat their vegetables when prepared using these flavorful recipes.  Enticing dishes feature a colorful array of healthy, delicious veggies that are easy and quick to prepare.  Even your pickiest eaters are bound to find something to fall in love with.

    • Mapo Zucchini
    • Poached Chicken & Kimchi Salad
    • Curried Green Bean Salad
    • Carrot Kinpira
    • Chinese Pickled Cucumbers
    • Cucumber Basil Salad (Sunomono)
    • Tangy Coleslaw (No Mayo)
    • Carrot Ginger Salad
    • Roasted Asparagus with Lemon
    • Stir-Fried Soybean Sprouts
    • Sweet and Sour Eggplant
    • Piperade
    • Kabocha Squash Pasta with Browned Butter
    • Tomato Teriyaki
    • Crispy Zucchini Pancakes
    • Pan Roasted Sesame Okra
    • Ume Shiso Cucumbers
    • Pan Roasted Miso Butter Corn
    • Chilled Snap Pea Soup
    • Roasted Cauliflower with Ham & Fava Beans
    • Broccoli with Spicy Peanut Sauce
    • Spring Sprout Salad with Creamy Meyer Lemon Dressing
    • Salt and Pepper Chicken with Bok Choy
    • Cheesy Taro Gnocchi
    • Somen Chanpuru
    • Miso Roasted Cauliflower
    • Drunken Cucumber Salad
    • Mustard Green and Shaved Tofu Salad
    • Beef Shank and Vegetable Miso Stew
    • Kale, Apple, and Smoked Salmon Salad
    • Tangy Marinated Beef and Vegetables
    • Pan-Roasted Kabocha with Pecorino Romano
    • Nutty Napa Cabbage and Konbu Salad
    • Autumn Celery & Pear Salad
    • Pickled Jalapeño Peppers & Spicy Chili Vinegar
    • Creamy Kabocha & Fig Salad
    • Spicy Pork with Smashed Cucumbers
    • Grilled Peppers with Umami Lemon Sauce
    • Tomato Goma-ae
    • Kohlslaw (Kohlrabi Coleslaw)

    Posts pagination

    1 2 3 Next page

    I started No Recipes back in 2007 as a place to share original dishes I'd created with friends. It's since evolved into something much bigger than I could have imagined, but as it grew, the focus shifted from inventing dishes to improving classics. In the spirit of how No Recipes began, I'm bringing back my weekly original recipes for all of my supporters and friends!

    • Twitter
    • YouTube
    • Facebook
    • Pinterest

    More about me →

    Marc's Favorites

    • Hamaguri no Sakamushi, a Japanese dish of sake-steamed clams, is plated here with opened shells and a light broth, finished with aromatic sansho leaves for a clean, herbal contrast.
      Sake Steamed Clams (Hamaguri No Sakamushi)

    • Spicy mentaiko and creamy butter adorn these steamed potatoes.
      Mentaiko Butter Potatoes

    • Roasted chicken on a plate.
      Perfect Roast Chicken

    • Tenderloin slices with mushroom wine cream sauce.
      Tenderloin Steak and Creamy Mushroom Sauce

    • Taiwanese style glazed pork chops.
      Five Spice Glazed Pork Chops

    • Easy and delicious, these baked Tebasaki wings are a crispy, satisfying snack or appetizer.
      Tebasaki (Baked Japanese Wings)

    Footer

    ↑ back to top

    About

    • Contact
    • About

    Newsletter

    • Recipe Updates by Email

    Legal

    • Privacy Policy
    • Cookie Policy
    • Terms and Conditions

    All text and photos ©2007-2023 by Marc Matsumoto. All rights reserved.