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Home » Main Ingredient

Nuts and Seeds

I keep a jar of roasted nuts within arm's reach at all times, which should tell you something. These recipes go a step further, putting nuts and seeds at the center of the dish.

  • A dish of spicy Chinese nuts.
    Spicy Chinese Nuts (Mala Nuts)
  • Close up view of sesame dumpling.
    Black Sesame Dumplings (Kurogoma Dango)
  • Five spice potato salad with smoked nuts and soft boiled eggs.
    Five Spice Potato Salad with Smoked Nuts
  • Kabocha & Pancetta with Pine Nuts ready to serve.
    Kabocha & Pancetta with Pine Nuts
  • Soy Sauce Roasted Walnuts in a bowl.
    Soy Sauce Roasted Walnuts
Marc Matsumoto

Welcome!

I started No Recipes back in 2007 as a place to share original dishes I'd created with friends. It's since evolved into something much bigger than I could have imagined, but as it grew, the focus shifted from inventing dishes to improving classics. In the spirit of how No Recipes began, I'm bringing back my weekly original recipes for all of my supporters and friends!

About Me

Marc's Favorites

  • Oyakodon chicken and egg bowl amped up with an addition of miso.
    Miso Oyakodon
  • Firecracker chicken with wilted greens and dried chilies.
    Firecracker Chicken
  • Japanese Seafood Curry from above.
    Seafood Curry
  • Sliced and marinated tuna in a bowl with rice.
    Hyugadon (Sesame Marinated Tuna Bowl)
  • Closeup of Cucumber Dill Salad with Dijon Mustard, quick pickled cucumbers and turnips crowned with feathery dill on a white plate.
    Cucumber Dill Salad with Dijon Mustard
  • Chicken and persimmons cooked in a miso ginger glaze.
    Miso Glazed Chicken with Persimmons

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Text and photos © 2007–2026 Marc Matsumoto. All rights reserved.